Faces of Skedulo: Jeff Karges
People are the heart of Skedulo, and success—for us, our team and our customers—is a collaborative effort. We are proud of our team’s achievements and celebrate them every month with our Skedgend Awards. A Skedgend is a teammate who has been nominated by their peers for consistently demonstrating excellence in our values:
Jeff Karges, Solution Architect, based in San Francisco | Skedgend Award Winner, August 2021
What’s the funniest thing that has ever happened to you on a work call?
Obviously during COVID there’s been plenty of chaos going on in the background.
Pre-COVID, I’ve definitely had multiple calls where people have forgotten to mute themselves!
What’s been the biggest surprise about working at Skedulo?
In the 3 and a half years I’ve been here, I’ve seen crazy growth and change in our product. It was something I wasn’t used to coming from hospitality, and it has been amazing to see and be part of.
What’s the most embarrassing thing that’s happened to you at Skedulo?
When we used to go out for company lunches, there were definitely times where no one would order a drink and I’d be like, “Beer please!”.
Luckily most of the time a colleague would join me with a glass of wine, so I didn’t feel like I was the loner having a cocktail at lunch.
What are you most excited about for the rest of 2021?
Personally, I’m excited to travel again. That’s what my wife and I really enjoy.
Professionally, after seeing the change Skedulo has gone through and the massive growth we’ve had, the future is super bright. I’m incredibly excited to see where we’re going to take this and where our next barriers are going to break down.
How does being at Skedulo allow you to be your best self?
It allows me to be authentic. I can have this cool beard at work. I can speak my mind without having to tip-toe around things. Being able to joke with your colleagues and have a little fun on the side keeps it light and fresh, and keeps everyone happy.
What is your favourite food?
I do love food! I would have to say Mexican – it’s always my go-to. Although I never turn down Indian food. Sushi, ramen, pizza, pasta…honestly I could keep going so I’ll stop there.
Who is your favourite person in business?
Maybe Richard Hendrix from Pied Piper. I always loved that show. I think the majority of people would say someone like Steve Jobs who I definitely respect. Anyone that pushes the envelope and moves things forward in these massive incremental changes is good in my book.